Posted in Apothecary Jars, Crafts, Dollar Tree Finds, Seasonal Decor

Apothecary Jars- 12 Months of Decor: Halloween

Glittery Spiders

I love how easy these Apothecary Jars are to fill for various holidays. But I confess Halloween is one of my favorite holidays to decorate for. There are so many fun things available to decorate with and to eat. And most of the fill of these jars can be eaten afterward, so no storage necessary! #apartmentliving

  1. Using the mouth of the jar as a guide and trace a circle onto your piece of foam.
  2. Trim your piece of foam down to the proper size with a serrated knife and stick it in your jar
  3. Cut some of the stick off your witch fingers to fit the size of your jar.
  4. Stick the remaining portion of your stick into the foam and place the next finger right next to the other. Don’t worry you can always move the suckers if you don’t like the placement and your holes won’t be noticeable.
  5. Place the spiders and pumpkins in the next jar and fill the smallest with the Halloween candy of your choice. Winco stores have a wonderful selection of bulk candy you could also use to fill your jar.
  6. Enjoy!

Posted in Apartment Living, Crafts, Seasonal Decor

Apothecary Jars: 12 Months of Decor-April

Easter is on its way and I thought I’d share what I put in my easy apartment-friendly apothecary jars for April. Check it out!

  • Easter Grass- Green, yellow, pink: Dollar Tree
  • Plastic Carrots with pixie-stick-like candy inside: Dollar Tree
  • Junior Mint Eggs: Dollar Tree
  • Mike and Ikes- Easter Edition: Dollar Tree or Cadbury shiny eggs: Walmart
Easter Apothecary Jars
Easter and Spring Apothecary Jars
Spring Apothecary Jars
Spring Apothecary Jars

Don’t have apothecary jars? Consider filling Mason jars for a similar effect. Want to make apothecary jars similar to mine?

Did you like the look of the Mike and Ikes in the picture above or the shiny Cadbury eggs? Honestly, I was imagining glimmeringly shiny eggs, so the pastel, mildly shiny Cadbury eggs I discovered disappointed me. Ah well! They still tasted as delicious as they always do, so I will enjoy eating them when Easter is over.

Check out what I put in my jars last month for St. Patricks Day.